Weight Management

Weight Management

Ingredient innovation, calorie reduction and portion control are just three examples of how food manufacturers are attempting to help consumers manage their weights.

showing 1-12 of 12 articles

Big trends in packaging automation

- With pre-portioned desserts and sweet baked goods growing in popularity, bakers discover new ways to get their slice of the market.

Starch's health benefits

- Resistant starch added to baked foods and snacks holds many surprising health perks.

In pursuit of lifestyle nutrients

- Most demographic segments can use a fortified boost of nutrients essential to optimal performance. Bakers can help.

Hot button issue: healthy vending

- The push for more wholesome eating makes its way to the vending machine.

Put protein in its place

- Dietary balance and variety are more important to good health and energy availability, says Dr. Glenn Gaesser.
Energy crisis
A sip of satiety