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Fortification

Fortification

Enriched and fortified foods provide consumers with needed nutrients. What trends affect formulation and the market, and how is the grain-based foods industry responding with initiatives and new products?

showing 1-25 of 36 articles

Enriched grains deserve more attention

- Here’s how GFF works to bring forward the advantages of enrichment.

Racing pulses

- More snacks and baked goods now feature pulse ingredients as formulators learn more about their ‘superfood’ benefits.

Fortification for todays lifestyles

- Plant-based proteins and prebiotics answer the call for healthier, better-for-you foods.

Q A How to deliver fortification that consumers want

- Premixes promise customizable nutrition that’s easy to enhance baked foods.

All about antioxidants

- Natural or synthetic, antioxidants help bakers break the wave of oxidation and stave off staling.