News and features covering financial, merger/acquisition, personnel news related to specific companies.

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How to avoid scope creep when expanding bakery operations

9/18/2017 - Construction projects require patience, organization and communication.

Made to measure: Modular vs. hybrid ovens

9/18/2017 - Modular and hybrid ovens let bakers tailor-make their ovens to their exact needs.

Moskow: Deal puts focus 'on what Bunge does best'

9/15/2017 - Company to focus on expanding its value-added capabilities in food and ingredients.

Firebird Artisan Mills expands in North Dakota

9/15/2017 - Addition of two production lines nearly triples capacity.

Banza founder: 'We want to be the Chobani of pasta'

9/15/2017 - Chickpea pasta brand debuts six new shapes at Natural Products Expo East.